Tuesday, May 18, 2010

Chocolate/Peanut Butter Chip Peanut Butter Cookies

I often read other facebook friends' blogs to get new recipe ideas, and sometimes it can lead to great/awful things.  In this case, it lead to both because this recipe was so good that I couldn't stop eating the result!


So here's the recipe.  I altered it a bit by using Hershey's milk chocolate chip/peanut butter chip mix, and omitted the sugar on top.  I also didn't have light brown sugar, but regular brown sugar worked just as well.

Tip: I keep cookies moist by putting a piece of white bread in the cookie jar/bag.  The starch keeps them soft.  It also works well with brownies.

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